Easy Pasta Salad

1

Cook pasta according to directions.

2

Drain and rinse with cold water to speed cooling.

3

In large bowl, place pasta, and chopped veggies.

4

Add approx.

5

1/2 the bottle of dressing and toss well.

6

The pasta will soak up the dressing as it marinates in the fridge, so you may need to add more before serving.

7

Chill several hours or overnight for best flavor.

8

You can use a whole box of pasta for a large gathering, and increase the tomato and cucumber to 2 each.

9

Increase the onion to suit your taste.