Bubble and Squeak 12-Jun-2008
Bubble and Squeak
Ingredients
-
2 cups potato, cooked and mashed (lumpy)
- 2 cups cabbage, chopped,parboiled
- 1/2 cup onion, finely chopped
- 1 teaspoon minced garlic
- 3 tablespoons chopped fresh chives
- 1/2 cup diced smoked ham
- 2 slices bacon, cooked,crumbled
- salt
- black pepper
- 1-2 tablespoon bacon dripping
Directions
1Mix together potatoes, cabbage, onion, garlic, chives, ham, and bacon.
2Season to taste with salt and pepper.
3Heat bacon drippings in skillet; add potato mixture and form a patty.
4Brown over medium heat on one side.
5Invert onto plate and serve.
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